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Vegetarian and Vegan Travel: Best Destinations

October 8, 2025
11 min read
Food & Travel

Traveling as a vegetarian or vegan has never been easier. With plant-based diets becoming increasingly popular worldwide, destinations are adapting to cater to meat-free travelers. From countries with centuries-old vegetarian traditions to modern cities with innovative vegan scenes, this guide will help you discover the best places for plant-based travel. Whether you're looking for traditional veggie cuisine or cutting-edge vegan restaurants, these destinations offer incredible experiences for herbivorous travelers.

Plan Your Plant-Based Adventure

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Why Travel as a Vegetarian or Vegan?

Cultural Discovery

Explore how different cultures approach plant-based eating, from ancient traditions to modern innovations in vegetarian cuisine.

Culinary Adventure

Discover new ingredients, cooking techniques, and flavor combinations that expand your plant-based culinary horizons.

Health & Wellness

Maintain your dietary lifestyle while traveling, ensuring you feel your best throughout your journey.

Community Connection

Connect with local vegetarian communities and like-minded travelers who share your dietary values.

Sustainable Travel

Reduce your environmental impact by choosing destinations with strong plant-based food cultures and sustainable practices.

Inspiration & Ideas

Gather new recipe ideas and cooking inspiration from traditional and modern plant-based cuisines around the world.

Top Vegetarian & Vegan Destinations

1

India

India is a vegetarian paradise with a long history of plant-based eating rooted in religious and cultural traditions. Approximately 30-40% of Indians follow a vegetarian diet, making it one of the easiest places in the world to travel meat-free.

From rich curries and lentil dishes in the north to coconut-based specialties in the south, Indian cuisine offers incredible diversity for vegetarians. Many regions have entirely vegetarian restaurants, and even non-vegetarian establishments typically offer extensive veg options.

Must-Try Dishes

  • Chana Masala (spiced chickpeas)
  • Palak Paneer (spinach with cheese)
  • Masala Dosa (fermented rice crepe)
  • Aloo Gobi (potato & cauliflower)
  • Various lentil dishes (dal)

Travel Tips

  • Look for "Pure Veg" restaurants
  • Learn regional specialties
  • Specify "no ghee" if vegan
  • Try street food carefully
  • Visit during vegetarian festivals
2

Thailand

While not traditionally vegetarian, Thailand has embraced plant-based eating with incredible enthusiasm. Thai cuisine's foundation of fresh herbs, spices, and vegetables makes it easily adaptable for vegetarians and vegans.

Bangkok has become a vegan hotspot with hundreds of dedicated restaurants, and even smaller towns now offer vegetarian options. The concept of "jay" food (Buddhist vegan cuisine) provides a traditional framework for meat-free eating.

Must-Try Dishes

  • Pad Thai (vegan version)
  • Green Curry with tofu
  • Som Tum (papaya salad)
  • Vegetable Spring Rolls
  • Mango Sticky Rice

Travel Tips

  • Learn to say "mang sa-wi-rat" (vegetarian)
  • Look for yellow "Jay" signs
  • Ask for "no fish sauce"
  • Visit vegetarian festivals
  • Try Buddhist temple food
3

Israel

Israel has emerged as a global vegan capital, with Tel Aviv boasting the highest percentage of vegans per capita in the world. The country's Mediterranean climate and diverse culinary influences create perfect conditions for plant-based eating.

From traditional Middle Eastern dishes to innovative vegan cuisine, Israel offers an incredible variety of meat-free options. The fresh produce, legumes, and dairy alternatives available make it easy to maintain a vegan diet while exploring this fascinating country.

Must-Try Dishes

  • Hummus with fresh pita
  • Falafel in pita bread
  • Israeli salad
  • Sabich (eggplant sandwich)
  • Bureka (filled pastry)

Travel Tips

  • Visit Tel Aviv's vegan restaurants
  • Try street food markets
  • Look for vegan labeling
  • Enjoy fresh fruit juices
  • Visit during Vegan Fest
4

Italy

Italian cuisine offers far more than pizza and pasta with meat sauces. The country's regional diversity includes many traditionally vegetarian dishes, and most restaurants are happy to accommodate plant-based diets.

From vegetable-rich antipasti to meat-free pasta dishes and incredible vegetable sides, Italy makes vegetarian travel delicious and easy. Major cities now feature dedicated vegan restaurants, while traditional trattorias offer plenty of accidental vegan options.

Must-Try Dishes

  • Pasta e fagioli
  • Caponata (Sicilian eggplant)
  • Ribollita (Tuscan soup)
  • Pizza Marinara
  • Various bruschetta

Travel Tips

  • Specify "senza carne" (without meat)
  • Try regional specialties
  • Visit local markets
  • Enjoy vegetable contorni (sides)
  • Learn pasta names without egg
5

Taiwan

Taiwan is Asia's unsung hero for vegetarian travelers. With a strong Buddhist influence, the island has a well-established vegetarian culture, particularly in Taipei. Night markets and restaurants offer extensive plant-based options.

Taiwanese vegetarian cuisine is innovative and diverse, featuring meat substitutes made from soy, wheat gluten, and mushrooms. The convenience store chain 7-Eleven even labels its vegetarian products, making snack time stress-free for plant-based travelers.

Must-Try Dishes

  • Vegetarian dumplings
  • Braised tofu dishes
  • Vegetable noodle soups
  • Stinky tofu (for the brave)
  • Bubble tea with soy milk

Travel Tips

  • Look for 素食 (vegetarian) signs
  • Try Buddhist vegetarian restaurants
  • Visit night markets early
  • Use translation apps for menus
  • Carry a vegetarian card in Chinese

Worldwide Vegan Experiences

From plant-based food tours to vegan cooking classes and eco-friendly accommodations, discover vegetarian travel experiences in over 60 countries with HellBooking.

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Types of Vegetarian & Vegan Dining

Dedicated Vegan

Restaurants that serve exclusively plant-based food, often with creative menus and innovative meat alternatives.

Vegetarian-Friendly

Traditional restaurants with extensive vegetarian options and staff trained to accommodate dietary needs.

Street Food & Markets

Local markets and street vendors offering plant-based snacks and meals that reflect authentic local cuisine.

Home Dining

Meals with local families or in homestays where you can experience authentic home-cooked vegetarian food.

Temple Food

Vegetarian meals served at Buddhist temples or other religious sites, often following traditional recipes.

Health Food Stores

Markets and stores specializing in organic, vegetarian, and vegan products for self-catering travelers.

Tips for Vegetarian & Vegan Travel

Learn Key Phrases

Learn how to say "I am vegetarian/vegan" and key food terms in the local language, or carry a translation card.

Research Ahead

Use apps and websites to find vegetarian-friendly restaurants and read reviews from other plant-based travelers.

Choose Accommodation Wisely

Look for hotels with kitchenettes or those that specifically cater to vegetarian/vegan guests.

Be Specific About Restrictions

Clearly communicate what you don't eat, including hidden ingredients like fish sauce, chicken stock, or gelatin.

Pack Smart Snacks

Bring non-perishable vegan snacks for emergencies, especially when traveling to remote areas.

Connect with Locals

Join local vegetarian groups or connect with plant-eating locals for insider tips and recommendations.

Your Complete Plant-Based Journey

From flights and vegan-friendly accommodation to food tours and cooking classes, HellBooking has everything you need for the perfect vegetarian travel experience.

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